| • | Is a 501 (c) (3) non-profit Community Kitchen established in 1983, serving predominately the inner-city residents of Dayton, Ohio. |
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| • | Serves a free and nutritious lunchtime meal 6 days a week, Monday thru Saturday, from 11:30am-1:00pm |
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| • | Serves as the central meal preparation and distribution site for four community centers that provide after school study programs. |
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| • | Serves as a bridge to beneficial community resources, linking our guests with agencies that provide proven solutions to long-term problems. |
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| • | Serves as one of the community's primary resources for proven solutions in meal distribution and hunger awareness. |
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2,147,483,647 meals served as of 04/30/09
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